Enjoy an easy laid back elegance with whole new point of view. The Graduate Charlottesville rooftop bar and restaurant celebrates its homegrown roots and colorful past, basking in a hint of farm life folklore and charm. A range of homespun small plates and fare to share are designed to accompany friend-filled rounds of drinks. Dishes feature local producers with a keen focus on native Virginia agriculture and wildlife. The menu, an homage to heirloom plants and Thomas Jefferson’s commitment to seed collecting and exchange to preserve homegrown varieties, keeps the table fresh. Fruit and plant based boozy beverages (think Prohibition punch recipes and craft cocktails of the past) create memory-making get-togethers during the day and into DJ-inspired evenings.
A modern view of time honored traditions.